Achieving food security: id21 insights, issue 61: The African Union estimates that 27 percent of Africans are undernourished, a 2 percent decline since 1995
Halving hunger and extreme poverty by 2015 is the first Millennium Development Goal (MDG). However, persistent hunger is still prevalent worldwide, slowing progress towards all other MDGs, particularly in
Many regions have progressed towards achieving food security, notably South Asia since the Green Revolution. However, this issue of id21 insights focuses on sub-Saharan Africa, the only developing region where food security has worsened in recent decades.
Format: Digital (Free) (ill.)