Available online: http://www.fao.org/docrep/012/i1315e/i1315e.pdf

Glantz ; R. Gommes ; S. Ramasamy ; Food and Agriculture Organization (Rome, Italia)
Published by: FAO ; 2009This book presents historical evidence of the linkages between climate and food security and the current challenges climate change poses on world food security. It argues that changing climatic conditions are projected to affect food security from the local to the global level as the unpredictability of weather conditions increases. It calls for new policy driven options to address the emerging challenges of attaining improved food security.
Language(s): English
Format: Digital (Free)
Tags: Climate ; Climate change ; Food Safety ; Agroclimatology ; Agriculture ; Adaptation ; Climate change - Mitigation Add tag