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Climate variability, agriculture and forestry: Towards sustainability
World Meteorological Organization (WMO) ; Desjardins R.L.; Janzen H.; et al. - WMO, 2002 (WMO-No. 928)This publication discusses the main causes of global climate variation and the direct effects of changes in atmospheric composition. Examples of increasing the adaptability of agriculture to climate variability are given, and management strategies to reduce the production of greenhouse gases from agriculture are discussed.
Climate variability, agriculture and forestry: an update
World Meteorological Organization (WMO) ; Desjardins R.; Jones M.B.; et al. - WMO, 1997 (WMO-No. 841)This report complements and updates Technical Note No. 196 (WMO-No. 802) and covers the impact of the following on agriculture and forestry: climate extremes, with emphasis on temperature extremes, drought and tropical cyclones; climate variability for the different main world agroclimatic zones; and the impact of agriculture and forestry on climate through trace gas emissions, as well as the sources and sinks of greenhouse gases.
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